Add Greek yogurt, pesto, cheese, and seasonings to chicken and combine

Heat up almond flour tortillas in the microwave for 30 seconds (if you skip this step they will break when folding)

Layer pesto chicken mixture inside the tortilla and fold

Set aside until all are folded

Place them in the air fryer, spray with avocado oil, and air fry at 350 for 8-10 mins. (If you don’t have an air fryer bake in oven at 350 for 20 mins)

Enjoy !